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Contact formPreserve the quality of your goods in transit
Maintain ideal conditions for your temperature-sensitive cargo with purpose-built reefer containers.
Ship your delicate goods with confidence and keep them in peak condition while in transit.
Reefer containers maintain ideal conditions for temperature-sensitive cargo like fruits, vegetables, meat, fish, dairy products and pharmaceuticals.
The refrigeration unit ensures consistent temperature, humidity, and airflow throughout the journey, preserving product quality and shelf life.
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Key features of reefer containers
Sustain freshness and extend shelf life
Containers are designed to maintain the temperature, humidity and atmosphere at a constant value. The machinery requires an electrical source at the depot, the terminal or on board a vessel or genset.
Temperature
Standard reefer containers maintain temperatures between +25°C and -25°C for chilled and frozen cargo. Within the global reefer fleet, a certain number of containers support -35°C in addition to special super freezers that can maintain -70°C.
Ventilation
Air must flow through the cargo at all times to remove heat and gases. Fresh air ventilation is needed for fruits and vegetables, and for frozen goods, air must flow around the cargo. There must be no large gaps between the products and the walls and the cargo itself.
Humidity
Some products benefit from a lower level of humidity in the air, which is why reefer units are designed with a dehumidification function. While some newer units can reach 50%, the standard is between 60% and 85% relative humidity (RH).
Drains
Drains release excess water that may accumulate inside the containers. Their design also prevents water or insects from entering the reefer.
Precise temperature control from +25°C to -70°C
Standard reefer containers can maintain temperatures between +25°C and -25°C, while specialised super freezer units can go as low as -70°C.
The environment is tailored to your cargo’s specific needs with adjustable settings for ventilation, humidity and drainage.
Optimise with standard or high cube containers
Microprocessor for monitoring and data logging
Pre-cooling brings cargo to the desired temperature
Compatible with Kuehne+Nagel’s tracking systems for real-time insights
Option for non-operating reefers to redistribute equipment
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Reefer know-how
Preserving product integrity is always the priority.
While units maintain a specific environment, they do not bring the load to a desired temperature. Goods must be pre-cooled prior to loading, especially harvested fresh fruits and vegetables.
Reducing to the optimal transport temperature is essential for safeguarding quality and shelf life.
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Cargo is continuously monitored
Inside each container is an electronic temperature recorder that stores all the necessary data.
The device keeps track of the supply and return air temperature, defrost activity, changes to the setpoint, power on and off time and more.
Cargo probes can also be inserted directly into cold or frozen products to monitor and control the temperature during transport.
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Get insights into temperature data at any time
Kuehne+Nagel offers an additional, carrier-independent monitoring device (portable data logger) that is compatible with our tracking and tracing systems.
What are non-operating reefer (NOR) containers?
A NOR is a reefer container with the refrigeration unit turned off. Instead of carrying temperature-sensitive goods, NORs can carry select cargo when demand for returning refrigerated products is low. This process allows the equipment to be transported back to its origin or repositioned to another trade lane.
Reliable temperature-controlled shipping
Maintain ideal conditions for your perishable cargo
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